{"id":28,"date":"2026-10-29T06:50:34","date_gmt":"2026-10-29T06:50:34","guid":{"rendered":"https:\/\/dal-bhat.de\/home\/"},"modified":"2026-11-02T18:18:48","modified_gmt":"2026-11-02T18:18:48","slug":"home","status":"publish","type":"page","link":"https:\/\/dal-bhat.de\/de\/home\/","title":{"rendered":"Start"},"content":{"rendered":"\n
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\"255eac951b207ca67cabb05d11ca78efb76f5a9a\"<\/span>
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Dal-Bhat<\/h3>\n\n\n\n

An Exploration of the Great Bengali Kitchen<\/p>\n<\/div>\n<\/div><\/div>\n<\/div>\n\n\n\n

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Authentic Bengali Flavors Await You<\/h2>\n\n\n\n

Explore our curated selection of traditional Bengali menu items.<\/p>\n<\/div>\n\n\n\n

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\"Indian<\/figure>\n\n\n\n
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Chicken Biryani<\/h3>\n\n\n\n

$12.99<\/h3>\n<\/div>\n\n\n\n

Fragrant basmati rice layered with tender spiced chicken and aromatic herbs.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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\"Chicken<\/figure>\n\n\n\n
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Hilsa Curry<\/h3>\n\n\n\n

$16.99<\/h3>\n<\/div>\n\n\n\n

Classic Bengali fish cooked in a rich, mustard-infused gravy.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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\"Indian<\/figure>\n\n\n\n
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Mutton Kosha<\/h3>\n\n\n\n

$15.99<\/h3>\n<\/div>\n\n\n\n

Slow-cooked goat meat in a deeply savory and spiced onion sauce.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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\"Braised<\/figure>\n\n\n\n
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Dal Bhat Special<\/h3>\n\n\n\n

$14.99<\/h3>\n<\/div>\n\n\n\n

Comforting yellow lentils served alongside fragrant rice and side dishes.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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\"Bowl<\/figure>\n\n\n\n
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Aloo Posth<\/h3>\n\n\n\n

$9.99<\/h3>\n<\/div>\n\n\n\n

Tender potatoes prepared in a rich and earthy poppy seed paste.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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\"Yogurt<\/figure>\n\n\n\n
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Mishti Doi<\/h3>\n\n\n\n

$6.99<\/h3>\n<\/div>\n\n\n\n

Traditional sweet fermented yogurt that provides a perfect ending.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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Featured Dishes<\/h2>\n\n\n\n

Explore our carefully curated selection of authentic Bengali specialties.<\/p>\n<\/div>\n\n\n\n